Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, weezy's caramelised onion and goats cheese tart!. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Weezy's Caramelised onion and goats cheese tart! is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Weezy's Caramelised onion and goats cheese tart! is something that I have loved my whole life. They are fine and they look fantastic.
A tart topped with sweet caramelized onions and creamy goat cheese is cut into cocktail-friendly pieces. Place puff pastry on baking sheet. Top tart evenly with onions and sprinkle with thyme.
To begin with this recipe, we must prepare a few ingredients. You can cook weezy's caramelised onion and goats cheese tart! using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Weezy's Caramelised onion and goats cheese tart!:
- Get 1 puff pastry sheet
- Prepare 1 few cubes of goats cheese
- Take 2 tbsp caramelised onion chutney
- Prepare 1/4 chicken breast (optional)
- Prepare 1 dash mixed herbs/chili flakes (optional)
This crunchy open filo tart is the perfect light meal when served with salad or eaten on the go. Try this delicious vegetarian recipe at Tesco Real Food. A tart with rich caramelized onions and creamy goat cheese makes for an easy appetizer or a light weeknight meal. Cut a circle from the puff pastry slightly larger than the diameter of your tin.
Steps to make Weezy's Caramelised onion and goats cheese tart!:
- Cut a large square of pastry from sheet and place on greased baking tray
- Spread caramelised onion over centre of square, leaving 1/4 inch border. Add goats cheese and chicken
- Sprinkle mixed herbs and chili flakes to your taste
- Cook approx 20 min at 200 (conventional oven) 180 (fan)
- Serve with lambs lettuce or rocket with balsamic vinegar and oil if desired
Crumble the goat's cheese over the top of the onions, then cover with puff pastry, using your fingers to carefully tuck it around the onions at the. A classic tart with a time-saving twist. Add a little water if the pan dries out. Stir in most of the oregano. Spoon onion mix into the pastry case and dot cheese on top.
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