Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, goat meat white soup(afia efere ebot). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Wash and cook your goat meat. Blend your pepper and crayfish and add to the boiling meat. It is called Afia Efere in the Efik culture.
Goat meat white soup(Afia efere ebot) is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Goat meat white soup(Afia efere ebot) is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have goat meat white soup(afia efere ebot) using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Goat meat white soup(Afia efere ebot):
- Get 1 kg goat meat
- Prepare 5 bell peppers
- Take 1 tsp salt
- Take 2 knorr seasoning cubes
- Get 1 tsp white soup spice
- Prepare to taste Crayfish
- Take Water
- Prepare Yam
- Prepare Uziza leaves (optional)
I have done my clean eating with it and even without the. Simple and easy steps to make white soup(afia Afere) The ingredients used in the soup: goat meat, dry fish, Oporoko( stock fish), Mfi(Periwinkle), salt. Afia Efere (white soup) My love affair with white soup started when I met my friend Flo in college, she made me a bowl of Efere with amazing chicken and. On our menu today is the Efik-Ibibio delicacy, afia efere which literally means 'white soup" in Efik.
Instructions to make Goat meat white soup(Afia efere ebot):
- Peel and boil your yam
- Wash and cook your goat meat. Add knorr cubes and salt
- Blend your pepper and crayfish and add to the boiling meat
- Lightly pound your yam which serves as thicker and add to the boiling pot
- Add your sliced uziza leaves (optional)
- Serve with pounded yam or any swallow of your choice
It is usually prepared with goat meat or chicken. When this soup is prepared with goat meat, the people refer to it as afia efere ebot. Ofe Nsala or White Soup is an appetizing traditional Nigerian dish. The soup is most popular among the Riverine and Eastern parts of Nigeria. Efiks people like to add Uyayak pod to this dish, they have even their own name for such soup, it is Afia efere, but the Igbo version of the soup doesn't require.
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