White rice,Goat meat stew and Dodo
White rice,Goat meat stew and Dodo

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, white rice,goat meat stew and dodo. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

This Goat Meat Recipe is a Family favourite. You can make it only a few ingredients and it will be INGREDIENTS Tomatoes Pepper Onion Salt White Pepper Beef Seasoning Vegetable Oil Goat Meat. Wash goat meat and perboil, cook till its tender and set aside.

White rice,Goat meat stew and Dodo is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. White rice,Goat meat stew and Dodo is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have white rice,goat meat stew and dodo using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make White rice,Goat meat stew and Dodo:
  1. Get 1 kg Goat meat
  2. Get 1 Mudu Fresh tomatoes
  3. Get Shombo
  4. Get Tatashe
  5. Prepare Onions
  6. Prepare Tomatoes paste
  7. Take Curry
  8. Take Cinnamon
  9. Take Thyme
  10. Take Garlic
  11. Take Ginger
  12. Get Knorr
  13. Take Salt
  14. Get Veg oil
  15. Prepare Rice
  16. Get Ripe plantain

Tip:Gizzard is a tough meat(a muscle meat to be precise) and most people assume that it does not absorb any of the seasonings while cooking. And set aside Tip: You'll know the sauce is ready when the oil rises to the top of the stew. Gizdodo/Dodo Gizzard can be served by itself or with jollof rice. Curried Goat Stew – An amazing recipe for goat stew that is intriguing and spicy without being overly hot.

Steps to make White rice,Goat meat stew and Dodo:
  1. Wash ur tomatoes,peppers and onions and put in a blender and blend till smooth and set aside.
  2. Wash ur meat,season with curry, thyme,ginger, garlic,onions and salt and bring to a boil on its stock. Then add more water to cook properly till done.
  3. In a pot,heat up very hot oil and add ur blended tomatoes,curry,thyme,knorr,tomato paste and little salt and cook on high heat for 10-15mins.
  4. Add ur meat and continue cooking till dry. Set aside.
  5. Slice ur plantain to desired shape,season with salt and cinnamon.
  6. Heat up oil in frying pan and begin to fry plantain till done on both sides.
  7. Wash and per boil ur rice.
  8. Heat up water in a pot,add salt and bring to a boil. Once its boiled, add ur rice and cook till soft and dry.
  9. Ur Rice and goat meat stew with Dodo is ready.

A stew widely consumed in the Caribbean and A stew widely consumed in the Caribbean and Africa. Okay, I know that goat meat can be off-putting and you may have some reservations about. This stew tastes even better the next day. Just cool it down before placing it, covered, in the refrigerator. When you're ready to serve, gently reheat the stew on the stove top, garnish it with green onions, and serve it with rice that's made the day-of.

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