White Cake with buttercream frosting
White Cake with buttercream frosting

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, white cake with buttercream frosting. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

White Cake with buttercream frosting is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. White Cake with buttercream frosting is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have white cake with buttercream frosting using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make White Cake with buttercream frosting:
  1. Take all-purpose flour
  2. Get baking powder
  3. Prepare salt
  4. Make ready shortening
  5. Make ready eggs
  6. Prepare sugar
  7. Make ready vanilla extract
  8. Make ready milk
Steps to make White Cake with buttercream frosting:
  1. Preheat oven to 350°F Fahrenheit.
  2. Mix
  3. Then mix in another bowl
  4. Then add dry ingredients to other mixture.
  5. Pour into a well greased 9x12 pan. Bake for 40 minutes.

So that’s going to wrap it up with this exceptional food white cake with buttercream frosting recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!