Fried goat meat stew
Fried goat meat stew

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, fried goat meat stew. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Fried goat meat stew is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Fried goat meat stew is something which I’ve loved my entire life. They are fine and they look fantastic.

Please like and subscribe and comment how this stew came out. This goat meat stew is a version of a beloved Filipino dish (calderata) with carrots, potatoes, and peas in a flavorful tomato sauce. Serve it hot over cooked rice.

To get started with this recipe, we have to prepare a few ingredients. You can have fried goat meat stew using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Fried goat meat stew:
  1. Prepare 3 kg goat meat
  2. Get 20 pieces medium sized tomatoes
  3. Get 20 pieces scotch bonnet pepper
  4. Take 2 large tatashe
  5. Prepare 2 large onion bulbs
  6. Prepare 3 cloves garlic
  7. Take Small cut ginger
  8. Make ready 1 tablespoon curry powder
  9. Prepare Salt
  10. Prepare Seasoning
  11. Get Vegetable oil

Goat meat usually comes with bones in it and I like to cook the meat until the bones are chewable. Most Shona people like to chew on their bones, you I found the goat meat already cut into cubes. In a saucepan, brown the meat in olive oil. Remove the meat from the pot.

Instructions to make Fried goat meat stew:
  1. Season the goat meat with garlic, ginger, salt, maggi seasoning, curry and some slices of onions
  2. Boil until tender to taste and fry in vegetable oil and set aside
  3. Blend the vegetables and boil until completely dried
  4. Sieve the vegetable oil used in frying the goatmeat and put in a pot for the stew stock
  5. Allow to heat up and pour in the boiled tomato and start frying
  6. Fry for 10-15 minutes and then sieve in the boiled goatmeat stock
  7. Add the goatmeat and continue stirring then taste for seasoning and adjust to taste
  8. Fry for 3 more minutes and set down from heat

Fry the onions, peppers and. fried goat meat. Goat meat cut into dice bite size pieces, Onion, Stall of fresh scallion and thyme, Chopped hot pepper, Salt, garlic Chopped, Minced ginger, Curry powder. Join the Tropical Chefs community, discover amazing fried goat meat recipes. Visit our site and explore tropical food recipes with minimally processed ingredients. Stewed goat meat is one of those special recipes that I only whip out on special occasions for special people (like my wife Season the goat meat with salt and freshly ground black pepper.

So that is going to wrap it up with this special food fried goat meat stew recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!