Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, yam soup with goat meat. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Yam soup with goat meat is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Yam soup with goat meat is something which I have loved my entire life. They are nice and they look fantastic.
Pepper soup is a popular family meal in Nigeria. Many people love to have the native soup in the evenings and for dinners. This meal contains pepper and goat meat as its main ingredients.
To get started with this recipe, we must first prepare a few ingredients. You can have yam soup with goat meat using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Yam soup with goat meat:
- Prepare Yam tuber
- Make ready Palm oil
- Make ready Salt
- Get Maggi
- Get Goat meat
- Take Tomamtoes and pepper
Great recipe for Goat meat yam pepper soup. I used Uyayak which is also known as Aidan pods. This African spice is used for medicinal purpose and also in cooking. Abak Atama, Afia Efere, Peppersoup, Iwuk Efere, Efere Ibaba are some of the dishes that Uyayak is used in.
Steps to make Yam soup with goat meat:
- Peel yam and start to cut in square shape. It makes your cooking beautiful. Then put in a pot and heat on gas and leave for 5mins. Add salt.
- Then pound your pepper and tomatoes and tomatoes first. Then wash your goat meat and add to the cooking pot on gas.
- Then after 5mins,start to pour your ingredients into the boiling pot. Add Maggi, dry pepper, fresh pepper and tomatoes, and palm oil. Do not stir with spoon. But use wooden spoon. Leave for another 20mins and its ready.
Okra Soup With Goat Meat Stock Fish and Pounded Yam.. How to cook okra soup with goat meat. Have you tasted okra soup with goat meat before? what I like about this okra soup is that because it's so fresh and tasty, you end. up eating more soup than carbs, which is healthy. After clearing my pounded yam, I picked a spoon and did justice to. Wash goat meat thoroughly and place in a sizeable pot.
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