Wet fry goat meat
Wet fry goat meat

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, wet fry goat meat. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Cut meat and put to boil with salt and oil. Boil with a quarter cup of water. Then put to boil in medium heat.

Wet fry goat meat is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Wet fry goat meat is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook wet fry goat meat using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Wet fry goat meat:
  1. Get 1 kg goat meat
  2. Prepare 1 bunch fresh dhania (chopped)
  3. Get 3 finely chopped tomatoes
  4. Take 2 royco cubes
  5. Prepare 1 tbsp ginger garlic paste
  6. Get 1 large onion (chopped)
  7. Prepare Salt and pepper
  8. Take 2 cups water
  9. Take 2 teaspoons cooking oil
  10. Prepare 1 large green pepper (chopped)

This is a good thing because it allows for heavy seasonings without them becoming overpowering. It consists of ground goat meat, a variety of seasonings, and they're topped off with a yogurt sauce. This could be a tasty yet slightly familiar way. Goat Meat is a staple food that's rich in nutrients, but how you cook it matters a great deal.

Instructions to make Wet fry goat meat:
  1. Place the chopped beef cubes into a Saucepan together with some salt and grated ginger.
  2. Add two cups of water into the mixture and place on fire to bring to a boil.
  3. Once the mixture has boiled for 5 minutes lower the heat and simmer for 40 more minutes or until the meat is tender.
  4. Drain off the remaining water from the meat and now add cooking oil and and chopped onions.
  5. Fry for two minutes or until the onions start turning brown and then add the ginger garlic paste and let cook for a minute.
  6. Add green pepper to the mixture and fry until golden brown.
  7. Add the chopped tomatoes and continue stirring until they get fully cooked and form a thick sauce.
  8. Sprinkle the royco cubes and mix well.
  9. Remove from the heat and add coriander. Cover the pan.
  10. Your goat meat wet fry is now ready to serve with an accompaniment of your choice.

Wet fry (cooked in a sufuria over a gas cooker): I prepare this very similar to the first recipe, only this time, I add tomatoes and tomato paste, ginger and water. Get the cooking meat recipe ideas and steps for cooking delicious Fried Goat Meat Recipe. After reading this recipe tips and steps, you will be able to cook Fried Goat Meat yourself in your home. Download the free graphic resources in the form of PNG, EPS, AI or PSD. Goat meat lends itself to simple oven cooking, including dry techniques such as roasting.

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