Goat offals pepper soup and white rice
Goat offals pepper soup and white rice

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, goat offals pepper soup and white rice. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Goat offals pepper soup and white rice is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Goat offals pepper soup and white rice is something which I’ve loved my whole life. They’re nice and they look fantastic.

Welcome back to my channel, in today's video i am going to be doing Mukbang eating show and it is Nigerian food mukbang, i will be eating Nigerian Goat Head Pepper Soup With Plantain And White Rice, this is Nigerian Mukbang. thanks for watching. Like most Nigerian pepper soups, it is hot and spicy. The only difference is the use of goat meat(as the name implies).

To begin with this particular recipe, we have to first prepare a few components. You can have goat offals pepper soup and white rice using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Goat offals pepper soup and white rice:
  1. Prepare Rice
  2. Make ready Fresh peppers
  3. Take Liver, kidney, Shaki and others
  4. Make ready Blended pepper soup spices
  5. Get Scent leaf or uziza(optional)
  6. Prepare cubes Seasoning
  7. Make ready Onions
  8. Prepare Salt

Goat meat pepper soup, also referred to as nwo-nwo, ngwo-ngwo, and goat pepper soup, is a soup in Nigeria. Goat meat is used as a primary ingredient, and some versions may use crayfish. For variations boiled yams, potatoes, or plantains may be added. Nigerian Pepper Soup is the hot and spicy soup recipe.

Instructions to make Goat offals pepper soup and white rice:
  1. Cook the rice and set aside.
  2. Blend the peppers roughly, slice the onions and slice the leafs.
  3. Diced the liver, kidney, Shaki into desired sizes. Rinse thoroughly with clean water and put in a clean pot. Place on heat and cover to boil.
  4. Allow the meat to steam, add sliced onions.
  5. If the water from the meat isn't enough to cook it, add water to it. Add the peppers and blended pepper soup spices.
  6. Add seasoning cubes, taste for salt and steam for more minutes until done.
  7. Add the sliced leaf and drop from heat after some minutes.

Learn how to prepare the Cat Fish, Beef, Goat Meat and Chicken Pepper Soup. The Nigerian Pepper soup is a popular Nigerian soup recipe. It is such a versatile recipe as it can be prepared with different types of meat and fish. Pepper soup is a very light soup made with a variety of ingredients- ranging from everyday generic spices like garlic, ginger, onions to exotic African spices like Njansa Goat pepper soup. Salt and white pepper to taste.

So that’s going to wrap this up with this exceptional food goat offals pepper soup and white rice recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!