Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pan roasted potatoes…..served with pan fried goat meat. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Pan roasted potatoes…..served with pan fried goat meat is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Pan roasted potatoes…..served with pan fried goat meat is something that I have loved my whole life. They are nice and they look wonderful.
This street food dish comes as a byproduct of goat satay, which left scraps of meat and bones. Roast the meat for about an hour and a half before taking it out of the oven. Mix a few drops of hot water in the other half of the marinade you made the day before, and paint it on the meat with a brush.
To begin with this recipe, we must prepare a few components. You can cook pan roasted potatoes…..served with pan fried goat meat using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pan roasted potatoes…..served with pan fried goat meat:
- Get 1 kg Irish potatoes
- Get 2 cloves garlic
- Prepare 1/2 tsp paprika
- Get 1/2 tsp garam masala
- Take 1/2 tsp tumeric
- Make ready Cooking oil……salt
Roasted potatoes served with fried eggs & veges. Roasted potatoes with fried eggs Bella Chanzu. Ndengu in coconut sauce served with chapati. Add to plan Pan-fried goat chops: In a pan, heat olive oil or butter on medium heat.
Steps to make Pan roasted potatoes…..served with pan fried goat meat:
- Wash cut your potatoes into cubes…..boil in salty water for 10mins set aside(make sure they are not over cooked)……in a pan add alittle oil, garlic + spices…let them cook for 2mins……pour that mixed oil into your boiled potatoes
- Give your potatoes a good mix with a spoon for then to get that flavour of the spices……the remaining oil from the potatoes return it to the pan…….heat it up and place your potatoes
- Let them cook on a medium low heat……keep turning both sides to cook well…..when ready serve with your favourite accompaniment……I served mine with onion pan fried goat meat with kachumbari……enjoy!
Broiled goat chops: Place chops on a greased sheet pan. Remove the goat from the hot oil using a slotted spoon and drain on a paper-lined sheet pan. Serve the goat hot and garnish with lemon wedges. Soak the steaks overnight in buttermilk or salt water to lessen the meat's gamey flavor. Another way to offset the flavor is to use bold accompanying flavors such as garlic, peppers and onions.
So that’s going to wrap it up with this special food pan roasted potatoes…..served with pan fried goat meat recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
