Kohlrabi & Apple Salad
Kohlrabi & Apple Salad

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, kohlrabi & apple salad. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Kohlrabi & Apple Salad is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Kohlrabi & Apple Salad is something which I’ve loved my whole life.

Kohlrabi (from the German for cabbage turnip; Brassica oleracea Gongylodes Group), also called German turnip, is a biennial vegetable, a low, stout cultivar of wild cabbage. Kohlrabi, also known as knol-khol or German Turnip, is a stout, round, tuberous vegetable in the Brassica family Kohlrabi-White variety. The kohlrabi plant is classified as a perennial, and thrives in temperate climates, although it grows best in cool season.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have kohlrabi & apple salad using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Kohlrabi & Apple Salad:
  1. Get 1 small kohlrabi
  2. Prepare 1 apple
  3. Make ready 1 tbsp fresh lemon juice
  4. Get 1 tbsp olive oil
  5. Make ready 1 tsp finely grated lemon rind
  6. Prepare Salt and black pepper

Kohlrabi looks like a root vegetable, but it is actually related to cabbage. Learn how to prepare and cook this delicious and healthy vegetable. Here is a collection of links to kohlrabi recipes from food blogs from around the world. Popular in Germany and India, the kohlrabi is named after the German words for cabbage (kohl) and turnip (rübe), and the crisp and How to Grow Kohlrabi.

Instructions to make Kohlrabi & Apple Salad:
  1. Cut the kohlrabi and Apple into matchsticks
  2. In a small bowl, mix the oil, lemon juice and zest
  3. Mix the dressing with the veg, season with salt and pepper, and serve immediately

In this recipe we demonstrate how to peel and cook Kohlrabi, following an Indian recipe. Srikant is using a famous spice mix. that gives Kohlrabi a unique. kohlrabi кольраби (Brassica oleracea var. gongyloides). trunk kohlrabi капуста кормовая мозговая (Brassica oleracia var. caulocarpa). Kohlrabi is a bulb-shaped vegetable with a crisp, crunchy texture. Discover how to properly store and prepare kohlrabi, plus our favourite recipe ideas. This knobbly bulbous brassica has a peculiar, alien-like look with its pale green colour and strange protruding stems.

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