Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, gnocchi in white sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Gnocchi is a dumbling made with wheat flour ,potatoes and egg. I'm looking for a recipe for a white sauce to use for gnocchi. I want something creamy and relatively thick, but not just the basic white.
Gnocchi in white sauce is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Gnocchi in white sauce is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook gnocchi in white sauce using 9 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Gnocchi in white sauce:
- Take 200 gm gnocchi
- Make ready 100 gm Steamed Vegetables-carrots, peas,corn
- Get 100 gm chorizo
- Prepare 1 teaspoon garlic paste
- Take 4 cups full fat milk
- Get 200 gm grated mozarella cheese
- Take to taste Italian seasoning
- Prepare 1 tablespoon olive oil
- Get Butter for garnishing
Add gnocchi to boiling water; return to boiling. Using slotted spoon, transfer to Other options include a red, tomato-based sauce or a white creamy béchamel sauce. This recipe has its own twist for gnocchi sauce using heavy. This creamy mushroom gnocchi recipe is bursting with flavor from the white wine sauce, parmesan, and baby spinach.
Steps to make Gnocchi in white sauce:
- Steam the gnocchi in salted water
- Add 1 teaspoon of oil in a pan
- Add the garlic paste
- Add the boiled Vegetables and the gnocchi
- Fry lightly. Add salt if needed and black pepper powder
- Add the chorizo. Mix well.
- Add the milk
- Cover and let it cook until a thick creamy consistency is reached
- Add the cheese and mix well
- Garnish with italian herb seasoning and a blob of butter from the top.
- Serve hot
Heat the olive oil in a frying pan. Photo "Gnocchi with white sauce" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Potato Gnocchi is made from scratch and paired with a super simple parmesan cream sauce, for this Herbed Gnocchi with Parmigiano Cream Sauce. Hi Kate, Are you referring to the potatoes that you use for this dish? I did regular white russet potatoes but I've seen people do yams.
So that is going to wrap it up for this exceptional food gnocchi in white sauce recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
