Gnocchi in tomato sauce
Gnocchi in tomato sauce

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, gnocchi in tomato sauce. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

This gnocchi with tomato sauce recipe is a simple one pan meal that takes store-bought gnocchi to the next level! Plenty of melty Parmesan and mozzarella make this dish extra delicious. If you've read this blog for any length of time, you will have seen that I make a lot of gnocchi recipes.

Gnocchi in tomato sauce is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Gnocchi in tomato sauce is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook gnocchi in tomato sauce using 16 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Gnocchi in tomato sauce:
  1. Prepare For gnocchi_
  2. Take 50 gm Maida
  3. Get 200 gm Potato
  4. Get 1 tsp Salt
  5. Prepare 1 tsp Black pepper
  6. Take 1 Egg. Small
  7. Make ready 1 tsp Butter
  8. Make ready For sauce
  9. Get 4 Tomato boiled
  10. Prepare 100 gm Tomato puree
  11. Take 1 tsp Garlic
  12. Make ready 1 tsp Onion chopped
  13. Make ready 1/2 tsp Black pepper.crushed
  14. Take 1 tsp Origeno
  15. Get 1 tsp Parsley chopped
  16. Take 2 tsp Olive oil

Gnocchi with Tomato Sauce Is the Easiest One-Pot Meal. This super-easy technique for making gnocchi in tomato sauce comes together in one pot. Pour over pasta, braise vegies in it, use as a pizza base or between layers of a vegie lasagna or here, with gnocchi. It needs nothing else, intense with fragrant garlic and the intensity of perfectly vine-ripened tomatoes.

Steps to make Gnocchi in tomato sauce:
  1. For gnocchi_boiled & peeled hot potatoes.Force the potetoes through a sieve with the back of a spoon.
  2. Add,salt,&. Pepper.Then beat it in the egg till it is completely incorporate.
  3. Add the maida & make a smooth dough.it should. Not be sticky.if the dough gets sticky add more maida.
  4. Divide the dough in 2 parts.
  5. Make a long roll from this parts about 1inch in diameter & cut it 1 inch long pieces.
  6. To the shape of gnocchi place a fork on a board one by one.Press and roll the gnocchi lightly over the tines of the fork to make ridges on one side.
  7. In a pan boil the water,add salt & drop the gnocchi.
  8. When the gnocchi rise to the surface,remove with a slotted spoon.drain & toss it with butter.
  9. For sauce_boil the tometoes, process it,in a mixture jar add tomato puree,parsley,garlic,prevent,salt,and pepper.griend it.
  10. Heat a pan,pour olive oil, saute the chopped onion,1 minute,
  11. Now add pureed mixture stirring it.cook on low flame 20 minute.

This gnocchi with tomato sauce is incredibly delicious and a perfect meal if you want a quick and easy lunch or dinner. I don't know about you, but after a long busy day all I've been wanting to do is relaxing and enjoy warm and satisfying foods. Creamy Pink Tomato Sauce for Gnocchi. This is a quick, easy-to-make and delicate tomato-cream sauce with a pleasing, blush-pink hue. Heat the olive oil in a frying pan.

So that’s going to wrap this up for this special food gnocchi in tomato sauce recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!