Venison Chili
Venison Chili

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, venison chili. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Venison Chili is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Venison Chili is something that I have loved my entire life. They are nice and they look wonderful.

If venison is not available, substitute ground sirloin. Garnish with reduced-fat sour cream and/or reduced-fat shredded cheddar, if desired. You can make the chili a day ahead and refrigerate; reheat.

To get started with this recipe, we must first prepare a few ingredients. You can cook venison chili using 21 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Venison Chili:
  1. Take 1 cup frozen Corn Kernels
  2. Take 1 cup Porter Beer
  3. Prepare 1 lb Ground Venison
  4. Get 1 White Onion
  5. Prepare 1 Red Pepper
  6. Prepare 1 Chopped Jalapeno
  7. Make ready 1 Chopped Habanero
  8. Make ready 1 can (10 oz) Diced Tomatoes
  9. Make ready 2 (8 oz) cans Tomato Sauce
  10. Get 1 can Kidney Beans rinsed
  11. Take 1 can Black Beans rinsed
  12. Prepare 1 Clove minced Garlic
  13. Prepare 1 TBSP Cumin
  14. Prepare 1 Tsp Hot Red chili Powder
  15. Take 1 Tsp Red chili Powder
  16. Get 1/2 Tsp Cayenne
  17. Make ready 1/2 Tsp Smoked Paprika
  18. Make ready 1 Tsp Salt
  19. Prepare 1 Tsp course Black Peppe
  20. Make ready 2 Tsp Liquid Hickory Smoke
  21. Take 1/4 Tsp Cinnamon

As an equally passionate hunter and cook, I hope you find this recipe worthy of the effort required to secure the meat. This Hearty Venison Chilli (Venison Chili) is a comforting, filling chilli that will warm you up from the inside out. Made with venison, it's lower in fat than traditional beef chilli. You can use beef instead of venison.

Instructions to make Venison Chili:
  1. Heat 1 Tbsp vegetable Oil in saucepan and add meat and garlic.
  2. Peppers, and onions. Cook until tender then add liquid smoke.
  3. Add tomatoes, and tomato sauce.
  4. Cook for 15 minutes uncovered.
  5. Add spices, corn, and beans, and beer
  6. Cover, simmer low for 2 hours.

Game-Day Venison Chili. this link is to an external site that may or may not meet accessibility guidelines. Broaden search to look for "venison chili" anywhere in recipe sorted by quality sort by rating or Advanced search. As far as chili recipes go, there might be billions online! Four-star, five-alarm, tailgate, party—there's all kinds! Here are the venison chili recipes IUP chefs and students will share with attendees at the annual Allegheny Outdoor, Sport, and Travel Show.

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