Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, fruit salsa & baked cinnamon chips. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
This Fruit Salsa recipe is a sweet salsa made from diced fruit and served with cinnamon chips. Fruit Salsa. posted by Christy Denney This delicious salsa made with fresh kiwis, apples and berries is a sweet, succulent treat when served on homemade cinnamon tortilla chips.
Fruit Salsa & Baked Cinnamon Chips is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Fruit Salsa & Baked Cinnamon Chips is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook fruit salsa & baked cinnamon chips using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fruit Salsa & Baked Cinnamon Chips:
- Get 2 Kiwi, peeled and chopped
- Take 2 Golden Delicious Apples, peddled, cored and chopped
- Prepare 8 oz Fresh raspberries, chopped in half
- Make ready 16 oz Fresh strawberries, hulled and chopped
- Prepare 2 tbsp White sugar
- Prepare 1 tbsp Brown sugar
- Take 2 tbsp Fruit preserves (any flavor)
- Get 10 10" flour tortilla
- Take 1 as needed Melted butter or butter flavored cooking spray
- Prepare 1 cup Sugar
- Get 2 tbsp Cinnamon
I'm practically shoving it in your face once a week… maybe more? Fruit Salsa with Cinnamon Sugar Tortilla Chips. This fruit salsa recipe originally came from my good friend Rachel. She serves it at all of her summer BBQs and parties and everyone LOVES it.
Instructions to make Fruit Salsa & Baked Cinnamon Chips:
- In a large bowl mix all ingredients down to the tortillas. Chill at least 15 minutes.
- Coat one side of tortilla with melted butter or cooking spray. Mix cinnamon & sugar and Sprinkle over buttered tortillas. . Cut tortillas into wedges, arrange in a single layer on baking sheet. (if using spray, spray once again before baking.). Bake @ 350?F for 8-10 minutes until desired doneness.
- Allow tortillas to cool before serving. May also serve fruit mixture with cinnamon graham crackers.
- Salsa is best served the same day it is made.
- My note: very good.
Healthy Fruit Salsa with Cinnamon Chips is one of our favorite summertime appetizers! Watch the video! k I love fruit salsa made from all different kinds of fruits. Today we'll go over a few great fruits to Strangely enough, mulberries make a great fruit salsa. They are sweet with just a bit of tart and they. See more ideas about Fruit salsa, Salsa recipe, Recipes.
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