Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, venison stew. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Venison Stew is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Venison Stew is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have venison stew using 19 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Venison Stew:
- Take 1 pound venison
- Take 2 large red onions
- Take 3 heaped tablespoons garlic
- Get 5 stalks celery
- Make ready 3 carrots sliced
- Get 4 red potatoes
- Get 1 bundle cilantro
- Prepare 1 carton beef stock
- Get as needed Flour
- Take As needed seasoned salt
- Make ready As needed salt
- Prepare As needed pepper
- Make ready As needed oregano
- Take As needed basil
- Get As needed paprika
- Prepare As needed thyme
- Take As needed tumeric
- Take 1/4 cup vinegar
- Get 1/2 stick butter
Steps to make Venison Stew:
- Simply pour everything except flour into slow cooker.
- Low heat for 10 hours
- At 8 hours mix flour in until stew is at preferred thickness
- At ten hours remove from slow cooker
- Enjoy!
So that is going to wrap it up with this exceptional food venison stew recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
