Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, gnocchi in tomato sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
This gnocchi with tomato sauce recipe is a simple one pan meal that takes store-bought gnocchi to the next level! Plenty of melty Parmesan and mozzarella make this dish extra delicious. If you've read this blog for any length of time, you will have seen that I make a lot of gnocchi recipes.
Gnocchi in Tomato Sauce is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Gnocchi in Tomato Sauce is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have gnocchi in tomato sauce using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Gnocchi in Tomato Sauce:
- Make ready 1 packages fresh gnocchi
- Prepare 50 grams cubed pancetta
- Get 500 grams tomato passata
- Take 1 tsp brown sugar
- Prepare 1 pinch salt and black pepper
- Make ready 1 cayenne pepper, basil, oregano and garlic powder
- Prepare 50 grams cheese, sliced
Gnocchi with Tomato Sauce Is the Easiest One-Pot Meal. This super-easy technique for making gnocchi in tomato sauce comes together in one pot. Pour over pasta, braise vegies in it, use as a pizza base or between layers of a vegie lasagna or here, with gnocchi. It needs nothing else, intense with fragrant garlic and the intensity of perfectly vine-ripened tomatoes.
Instructions to make Gnocchi in Tomato Sauce:
- Heat some butter and oil in a wide pan over medium high heat. Then, add gnocchi and fry for a minute
- Then, add pancetta and fry until pancetta is crispy and gnocchi are golden brown
- Next, add tomato passata and season (the seasoning I used is listed above). Turn off heat immediately when passata warms through or your gnocchi will become too soft
- Then, add sliced cheese. You can either broil the top or put a lid over the pan and the residual heat will melt the cheese. Enjoy :)
This gnocchi with tomato sauce is incredibly delicious and a perfect meal if you want a quick and easy lunch or dinner. I don't know about you, but after a long busy day all I've been wanting to do is relaxing and enjoy warm and satisfying foods. Creamy Pink Tomato Sauce for Gnocchi. This is a quick, easy-to-make and delicate tomato-cream sauce with a pleasing, blush-pink hue. Heat the olive oil in a frying pan.
So that’s going to wrap this up for this special food gnocchi in tomato sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
