Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, buttery cinnamon gnocchi. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Buttery Cinnamon Gnocchi is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Buttery Cinnamon Gnocchi is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have buttery cinnamon gnocchi using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Buttery Cinnamon Gnocchi:
- Take 6 tbsp Butter
- Get 1 (Small) cinnamon stick
- Make ready 1 Storebought gnocchi (read on package how much to use)
- Get 1 dash Salt
- Make ready 1 tbsp Sugar
- Take 1/2 tsp Ground cinnamon
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Steps to make Buttery Cinnamon Gnocchi:
- Melt the butter and cinnamon stick over medium heat until melted, about 2 minutes. Remove from heat and set aside.
- Cook gnocchi in boiling salted water until the gnocchi rise to the surface, about 3-4 minutes.
- Discard the cinnamon stick from the butter sauce and reheat the sauce on low heat. Using a slotted spoon, transfer the gnocchi to the cinnamon butter. Sprinkle with cinnamon and sugar. Toss to coat, and add more sugar to taste. Enjoy!
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So that’s going to wrap it up for this exceptional food buttery cinnamon gnocchi recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
