Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken gnocchi soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chicken gnocchi soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Chicken gnocchi soup is something which I’ve loved my whole life.
Creamy Chicken and Gnocchi Soup Recipe. Does soup get any more comforting than this? This Creamy Chicken and Gnocchi Soup makes for the perfect dinner any day of the week and it's.
To begin with this particular recipe, we must first prepare a few components. You can cook chicken gnocchi soup using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken gnocchi soup:
- Prepare 1 cup petite diced carrots
- Make ready 1 cup fine chopped yellow onions
- Get 3/4 cup petite diced celery
- Take 4 large garlic cloves minced
- Make ready 1 packed cup chopped spinach
- Take 3 tbsp butter and a glug of evo
- Get 32 oz bold chicken stock
- Prepare 1 tbsp dried thyme
- Take 16 oz Pre packaged gnocchi
- Make ready 2 cups chicken (I used about 1.75lbs boneless skinless chicken breast)
- Make ready 1/4 cup AP flour
- Get 8 oz half and half
Chicken Gnocchi Soup-if you like chicken noodle soup, you will love this twist on the classic. It is easy to make and the gnocchi is delicious and comforting! If you are in the mood for an easy and. Make our recipe for chicken gnocchi soup and you'll never turn back.
Steps to make Chicken gnocchi soup:
- I trim and boil the chicken breast for around 45 minutes and lightly pull and coarsely chop the chicken and set in the fridge
- Prep all the veggies and get your ingredients all together
- Melt butter and a glug of evo then add the carrots, onions and celery and a couple pichnes of salt, sauté for about 15 minutes
- Add the garlic and season with dried thyme and a pinch of salt, sauté for an additional 10 minutes
- Add the flour slowly and stir to combine to make a dry vegetable roux. Continue to lightly sauté until you cook the flour out, about 10 minutes.
- Add the chicken stock and season with salt and black pepper (go light, you can always add more) simmer uncovered for 15 minutes, then taste for seasoning
- Add the half and half, gnocchi and the chicken and cook for about 10 minutes, or until the gnocchi is cooked And soup is thickened.
- Add the spinach and continue to cook for a few minutes and remove from the heat and cover, let sit for about 15 minutes allowing the spinach to wilt.
Bring the soup to a simmer and then stir in the gnocchi. Thick, creamy and oh so cozy. A big bowl of this delicious chicken gnocchi soup is the perfect way to warm up on a chilly day! This creamy chicken gnocchi soup is the perfect comfort food. If you've ever been to Olive Garden, you've more likely seen chicken gnocchi soup on the menu.
So that’s going to wrap it up with this special food chicken gnocchi soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!