Banana Frosting
Banana Frosting

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, banana frosting. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Banana Frosting is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Banana Frosting is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have banana frosting using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Banana Frosting:
  1. Prepare Ripe banana
  2. Prepare Powdered sugar
  3. Make ready Shortening
  4. Make ready Margarine or butter
  5. Prepare Vanilla extract
Instructions to make Banana Frosting:
  1. Start off by mashing your banana. Cut it in large slices and mash it with a fork. Add to a large mixing bowl.
  2. Add shortening, vanilla and margarine to the mixing bowl and beat with an electric mixer until everything looks even.
  3. Add powdered sugar, little by little, while continuously mixing.
  4. Beat at high speed for 5 minutes.
  5. You can use it right as it is, but I prefer letting it sit in the fridge for about 30 minutes before using (easier to use). Enjoy! :)

So that is going to wrap it up for this special food banana frosting recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!