Chocolate Ganache Buttercream Frosting
Chocolate Ganache Buttercream Frosting

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chocolate ganache buttercream frosting. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Chocolate Ganache Buttercream Frosting is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Chocolate Ganache Buttercream Frosting is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chocolate ganache buttercream frosting using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chocolate Ganache Buttercream Frosting:
  1. Make ready semi sweet chocolate, chopped
  2. Take heavy whipping cream
  3. Take salted butter, (3 sticks)
  4. Prepare confectioner's sugarr
  5. Make ready vanilla extract
Instructions to make Chocolate Ganache Buttercream Frosting:
  1. Melt chocolate and cream in the microwave or over a double boiler just until melted. Cool to room temperature about 10 minutes
  2. Beat butter until creamy
  3. Beat chocolate/:cream mixture into butter until creamy
  4. Add vanilla, and slowly beat in confectioner's suga. Chill frosting for 30 minutes confectioner's sugar until well combined. Chill frosting for 30 minutes
  5. Beat chilled frosting until light and creamy
  6. This frosting is so good on cakes, cupcakes, brownies and bars. It can be a filling for cookies as well. This recipe makes enough to generously frost a 3 layer cake or at least 24 cupcakes

So that’s going to wrap this up for this exceptional food chocolate ganache buttercream frosting recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!