Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, gluten free pumpkin chocolate chip muffins. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
These moist and fluffy gluten-free muffins made with pumpkin puree, almond flour, and chocolate chips are a treat everyone will love! Gluten-Free Chocolate Chip Pumpkin Muffins. this link is to an external site that may or may not meet accessibility guidelines.. Pumpkin Chocolate Chip Muffins (along with our Gluten-Free Banana Chocolate Chip Muffins and Grain-Free Sweet Potato Banana Muffins).
Gluten Free Pumpkin Chocolate Chip Muffins is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Gluten Free Pumpkin Chocolate Chip Muffins is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have gluten free pumpkin chocolate chip muffins using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Gluten Free Pumpkin Chocolate Chip Muffins:
- Take 1 can Pumpkin
- Make ready 1 cup Brown rice flour
- Prepare 1 cup Quick oats
- Take 1/4 cup Honey
- Prepare 4 Eggs
- Take 1/4 cup Almond milk
- Get 2 tbsp Stevia
- Get 1 Cinnamon
- Make ready 1 Vanilla
- Take 1 Allspice
- Take 1 tbsp Baking powder
- Get 2/3 cup Chocolate chips
But I also wanted the ease of simple gluten free pumpkin chocolate chip muffins that require no advance prep, and still have bright pumpkin flavor. Tender, hearty and studded with chocolate chips—these muffins have it all. These muffins are moist with a tight, dense crumb. They feel much heartier than a super fluffy muffin.
Instructions to make Gluten Free Pumpkin Chocolate Chip Muffins:
- Stir together then pour into buttered cupcake pans. Your pans should make 12 muffins
- Cook at 350° for 25 minutes
- Remove from the oven and enjoy
They're also studded generously with dark chocolate but aren't too sweet. These Gluten Free Pumpkin Chocolate Chip Muffins taste amazing and are surprisingly good for you too! Packed with fiber, vitamin A, potassium & more! Gluten-free, dairy-free, grain-free and no refined sugar. My husband and I have been eating more Paleo to help with his migraines and autoimmune inflammation and my thyroid and adrenal issues.
So that’s going to wrap this up for this exceptional food gluten free pumpkin chocolate chip muffins recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
