Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, cherry mango oats muffin (sugar free, gluten free)樱桃芒果燕麦马芬. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
✿ Veganlovlie Recipes / Gluten-Free Oatmeal Muffins - Vegan : A simple gluten-free oatmeal muffin that is easy to make. Packed with mango, blueberries and coconut for natural sweetness, these muffins don't really need any additional refined sugar. Moist wholesome sugar free muffins that are not your usual butter/sugar filled muffin, yet they taste delicious!
Cherry Mango Oats muffin (sugar free, gluten free)樱桃芒果燕麦马芬 is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Cherry Mango Oats muffin (sugar free, gluten free)樱桃芒果燕麦马芬 is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cherry mango oats muffin (sugar free, gluten free)樱桃芒果燕麦马芬 using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cherry Mango Oats muffin (sugar free, gluten free)樱桃芒果燕麦马芬:
- Prepare 3 cups gluten free rolled oats (2 cups blend into flour)
- Make ready 1/2 tsp salt
- Make ready 1/2 cup coconut flakes
- Get 2 Mango (1.5 cup puree,.5cup cubed)
- Prepare 2 Tsp flaxseed (mix with 6 Tsp hot water) for egg replacement
- Take 2 tsp vanilla extract
- Get 90 ml olive oil
- Get 1 Tsp cocoa nibs
- Make ready 2 tsp baking powder
- Prepare 1 tsp baking soda
- Make ready 1/2 cup pitted cherry
Make it gluten free: Bob's Red Mill gluten-free all-purpose blend works well instead of the whole Make it oat free: Simply omit the oats. Make it lower in fat: I would argue that this bread contains a My husband loved these muffins! I was looking for a banana muffin recipe without sugar and butter. Combine flour, oats, sugar, baking powder, soda, and salt.
Instructions to make Cherry Mango Oats muffin (sugar free, gluten free)樱桃芒果燕麦马芬:
- Blend 2 cups of rolled oats into flour as well as coconut flakes. Mix them with a cup of rolled oats.
- Blend 2 Tsp flaxseed into flour and mix with 6 Tsp of hot water, set aside to gel.
- Cut Mango into small cubes. Blend and measure 1.5 cups of puree. Add another.5 cup cubes into the mixing bowl.
- Add vanilla extract, flaxseed mixure, salt and oil.
- Preheat the oven to 400F. Once the oven is ready. Spray muffin pan with oil. Quickly fold in baking soda and baking powder into the mixture and divide the batter into 12 muffin pan.
- Bake at 400F for 15 mins and lower the heat to 375 and baking for another 12-15mins until a tooth pick come out clean.
They were DELICIOUS and so moist! I've been trying to adapt a muffin recipe for awhile now and this is the first time I've tasted success. Honestly, it's gluten free, sugar free heaven around here! My kids love all the different muffin flavors, I love having healthy baked The recipe uses oatmeal in place of flour… no need to buy any special gluten free flour or baking mix! The muffins are sweetened with honey instead of processed white.
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