Citron spoon sweet
Citron spoon sweet

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, citron spoon sweet. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Grate the peel of the citrons with a fine grater. Wash the citron well, scouring the peel lightly. Remove the peels and slice into thin strips.

Citron spoon sweet is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Citron spoon sweet is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook citron spoon sweet using 5 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Citron spoon sweet:
  1. Take 2 large citrons
  2. Prepare 1 kg sugar
  3. Make ready 3 cups water
  4. Make ready 1/2 cup glucose syrup
  5. Take 2 tbsp lemon juice

A boiled perfection of fruits (or vegetables or nuts) with sugar, spoon. Sweet cake on white plate and fruits. Smoked salt crystals - ancient British recipe. A wide variety of spoon fruit sweet options are available to you.

Steps to make Citron spoon sweet:
  1. Grate the peel of the citrons with a fine grater.
  2. Cut them in half horizontally and score their peel vertically in 4-6 places.
  3. Remove the pieces of peel carefully and cut each one into thin strips of about the thickness of a finger.
  4. Boil them in plenty of water for 10 minutes and discard the first water.
  5. Place them in tepid water and boil once more for an additional 10 minutes.
  6. Strain the peels and place them in a large bowl with plenty of cold water for 24 hours changing the water often until the are no longer bitter.
  7. Strain them and let set them aside to drain.
  8. Place the water and sugar in a pot to boil for about 15 minutes.
  9. Add the peels and boil over strong heat for 5 minutes, allow it to let out its liquids and boil again on the next day until the syrup thickens, skimming off the foam.
  10. Just a little while before you remove it from heat, add the glucose syrup and the lemon juice, shaking the pot (not stirring with a spoon because that will squash the sweet).
  11. Your spoon sweet is done and has thickened when if you take a little of the syrup with a spoon and you allow it to run, the drops on a small plate stay tight and round and not expand.

Spoon sweets are exactly what they sound like: just a spoonful of sweets. Some favorite fruity spoon sweets are made from citron, figs, oranges, and other fruits. Delightful sweetness in every cup, ottogi honey citron tea has an amazing fragrant aroma with a Excellent source of vitamin c, the citron fruit is packed with vitamin c and also known for easing. Sour Cherry Spoon Sweet Preserve (Vyssino Glyko koutaliou) - My Greek Dish. Sour cherry spoon sweet is probably the most popular preserve in Greece.

So that’s going to wrap it up for this exceptional food citron spoon sweet recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!