Corn and Bean Patties
Corn and Bean Patties

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, corn and bean patties. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Corn and Bean Patties is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Corn and Bean Patties is something which I’ve loved my entire life. They’re nice and they look fantastic.

Add the corn, shallots and oregano. Black beans, corn, jalapenos, and chili powder make these veggie burgers a spicy addition to your burger menu. Serve with all the burger fixings or Stir vegetable mixture, bread crumbs, chili powder, cilantro, cumin, and salt into mashed black beans.

To get started with this recipe, we have to first prepare a few components. You can cook corn and bean patties using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Corn and Bean Patties:
  1. Take 1 can kidney beans (400g), rinsed and drained
  2. Get 1 can corn (350g), rinsed and drained
  3. Prepare 4 tablespoons flour
  4. Make ready to taste salt, black pepper, cayenne pepper and garlic powder
  5. Get Some olive oil for drizzling and extra salt for sprinkling
  6. Make ready 1 squeeze lemon juice
  7. Make ready (optional) a bunch of fresh herbs

Repeat with the remaining mixture to create four patties. These Black Bean Patties are a simple meatless meal alongside rice, sour cream, salsa, and avocado, or wrap in a tortilla for a quick lunch! Southwestern Black Bean Burgers are incredibly flavorful with sweet corn and spicy chipotle in every bite. This vegetarian recipe is very easy to make and ready to.

Instructions to make Corn and Bean Patties:
  1. Combine beans and roughly 2/3 of the corn in a food processor along with the lemon juice, flour, optional herbs and seasoning. Process until almost smooth
  2. Next, add the rest of the corn with a spoon to leave some texture
  3. Mixture will be too wet to roll with your hands so form balls of the mixture with an ice cream scoop or two teaspoons. Dollop on a parchment lined baking sheet
  4. Brush patties with olive oil and sprinkle with salt. Lastly, bake for about 25 minutes in a 200°C oven, flipping halfway through and brushing with some more olive oil if desired
  5. Enjoy warm or cold

These appetizing Vegetable Patties are a delicious treat. I learned from a friend who called me mom. We usually eat Mexican style food - chilli, tortillas, salad, guacamole - the same way every time. It gets a bit boring so I tried something new last week. Add bread crumbs, mustard, cumin and pepper to food processor.

So that is going to wrap it up with this exceptional food corn and bean patties recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!