Easy Gajar Halwa with icing glaze
Easy Gajar Halwa with icing glaze

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, easy gajar halwa with icing glaze. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Gajar Halwa with icing glaze is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Easy Gajar Halwa with icing glaze is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have easy gajar halwa with icing glaze using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Easy Gajar Halwa with icing glaze:
  1. Make ready cardamom pods, powdered
  2. Prepare grated carrots
  3. Take ghee/clarified butter
  4. Prepare cashews (optional)
  5. Take golden raisins (optional)
  6. Prepare sweetened condensed milk
  7. Prepare cream cheese/heavy cream
  8. Take butter
  9. Get caster sugar
  10. Take vanilla extract
Instructions to make Easy Gajar Halwa with icing glaze:
  1. Rinse, peel and grate the carrots with a hand held grater or in a food processor.
  2. Heat ghee in a thick bottomed deep pan and add the grated carrots.
  3. Saute the carrots till they turn tender and are cooked. Keep on stirring in intervals while sauting the carrots.
  4. Add the condensed milk, stir very well and add the cardamom powder, cashews and raisins (if you'd like to have them).
  5. Stir again and simmer the halwa on a low flame stirring often, till the mixture dries up and reduces.
  6. Check the taste and if required, you can add some sugar.
  7. Spread in a tray and let cool while preparing icing glaze.
  8. Add the butter, caster sugar, vanila and cream cheese into a deep bowl and using a mixer crash until a very thick cream. Decorate the halwa.
  9. Serve warm or refrigerated cut in squares.

So that’s going to wrap it up with this special food easy gajar halwa with icing glaze recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!