Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, atta biscuits. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
this is my first biscuit recipe or atta biscuit recipe and hence i wanted to share a healthy one. i have already shared the butter cookie or naankhatai which is made entirely with maida or plain flour. while. Atta Biscuits Recipe, Learn how to make Atta Biscuits (absolutely delicious recipe of Atta This Atta Biscuits recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Our atta biscuits recipe is an Indian style whole wheat biscuits.
Atta biscuits is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Atta biscuits is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have atta biscuits using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Atta biscuits:
- Make ready 250 gm all purpose flour
- Get 150 gm powder sugar
- Get 140 gm ghee
- Take 1 tbsp Milk powder
- Take 1 tbsp Glucose powder
- Get 1 tbsp custard powder
- Make ready 1 tbsp Baking powder
- Make ready 1/2 tbsp Baking ammonia
- Prepare 100 gm Milk
See more ideas about Atta biscuits recipe, Biscuits, Indian cookies. · These everyday Atta Biscuits aka Whole Wheat Indian Cookies are popular tea time cookies in India. Among all the biscuit recipes, Atta biscuits are my favourite and a much healthier option as these are made out of whole wheat i.e. Atta instead of Maida and hence helping u to relish our taste buds along. Atta Biscuits; the term itself transports me to those carefree childhood days when each day after returning from school, we would happily dunk these Atta Biscuits into piping hot tea and just relish it.
Instructions to make Atta biscuits:
- Mix all wet ingredients
- Put all dry ingredients in it and mix it
- Take biscuit nozzle and put it in the piping bag
- Put the material in piping bag and make biscuit in microwave tray
- Put the tray in microwave tray on convection mode for 25 mins. Biscuits are ready to eat
Home » Recipes » Atta Biscuits. How to make Atta Biscuits -. A wide variety of atta biscuits options are available to you, such as taste, packaging, and type. The army biscuit, also known as an Anzac wafer or Anzac tile, is essentially a long shelf-life, hard tack biscuit, eaten as a substitute for bread. Unlike bread, though, the biscuits are very, very hard.
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