Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, taco soup. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
This easy taco soup recipe is so hearty, filling and just the perfect comfort food. And the deliciously spiced, beefy flavor will have everyone craving more! Taco soup is a type of soup composed of similar ingredients to those used inside a taco: ground beef, tomatoes, chopped green chilis, onions, corn, beans and a packet of taco seasoning.
Taco soup is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Taco soup is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have taco soup using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Taco soup:
- Get 1 Ib ground beef
- Get 14.5 oz beef broth 1 can
- Prepare 16 oz kidney beans 1 can drained
- Get 15 oz black beans
- Take 14.5 petite diced tomatoes + liquid 1 can
- Prepare 10 oz hidden valley ranch seasoning or 3 tb of ranch mix
- Prepare 15 oz corn + liquid 1 can
- Take 1 oz taco seasoning packet or 3 tb
- Prepare 1.5 tsp onion powder
- Prepare 1/2 tsp salt
- Get 10 oz to tel original 1 can
This slow cooker taco soup with ground beef is so easy — and SO GOOD! It's perfect for busy weeks with flexible cooking times for any schedule. Serve with tortilla chips, cilantro-lime rice, or cornbread. This hearty soup is loaded with ground beef, tomatoes, corn and beans with a homemade taco seasoning.
Steps to make Taco soup:
- Add all ingredients to crock pot and stir well
- Cook on high for 2 hours or low 4 hours
- Top with sour cream,shredded cheddar or Fritos.
Best taco soup I've ever made! I made it a day early and took it to an office lunch (oh, was much better the second day), and it got raves. I did make a few small changes to the recipe, but nothing. Taco soup is just the easiest, tastiest, year-round soup recipe. Bonus - it makes for a fab Taco Tuesday meal without the need to fuss with any sort of gluten-free taco shells.
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