Chunky Gameday Beef Chili
Chunky Gameday Beef Chili

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chunky gameday beef chili. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chunky Gameday Beef Chili is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Chunky Gameday Beef Chili is something that I have loved my entire life.

This hearty beef chili features boneless chuck roast and a medley of traditional chili seasonings. Serve with homemade cornbread for a complete meal. This Chili recipe is the result of dozens of attempts using dozens of recipes, ending up in a hybrid chili recipe that combines the best of Texas Chili and.

To get started with this particular recipe, we must prepare a few components. You can cook chunky gameday beef chili using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chunky Gameday Beef Chili:
  1. Make ready 1/2 lb Beef Stew Meat
  2. Prepare 1/2 lb Ground Beef
  3. Make ready 1/2 cup chopped onion
  4. Prepare 1/2 cup chopped green bell pepper
  5. Take 1 can (15 Oz) Red kidney beans (undrained)
  6. Make ready 1 can (15 Oz) tomato sauce
  7. Make ready 1 can (15 Oz) diced tomatoes (undrained)
  8. Prepare 4 cloves minced garlic
  9. Take 4 tsp chili powder
  10. Make ready 1 tsp Mexican oregano
  11. Get 1 tsp Crushed habanero (or 1/2 tsp ground)
  12. Get 1/2 tsp dried basil
  13. Get 1/2 tsp Salt
  14. Get 1/4 tsp black pepper

I really love chili but I don't always love the beans. Actually they don't always love me and give me a stomachache … sometimes. The result was a thick, spicy stew-like beef chili that tastes great as is or even over a bowl of rice if you prefer. You could easily make this in the slow cooker too, if you don't.

Steps to make Chunky Gameday Beef Chili:
  1. In a large sauce pan, cook and stir beef, bell pepper, chopped onion, and the garlic over medium heat until meat is brown and onion is tender. Drain fat.
  2. Return beef mixture into pan and stir in tomato sauce, undrained beans and tomatoes, chili powder, salt, basil, oregano, habanero, and black pepper.
  3. Bring to a boil then reduce heat to a low simmer. Cover and continue to simmer for 30 minutes.
  4. Serve with optional shredded cheddar cheese, chopped onion, sour cream, or additional pepper. Enjoy!

By :Beef It's What's For Dinner. Never thought to use stew beef or beef chunks in chili. This Slow Cooker Beef Chili is a quick & easy fall dinner! 🍾 Beef, beer 🍺, liquid smoke, vegetables, & spices cook low & slow for a really flavorful dish! If you like a chunky chili, this one is chock-full of tender hunks of beef, augmented with homemade chili powder and dried beans rather than canned. Serve some bowls of Chunky Beef Chili and get ready for the compliments!

So that is going to wrap it up for this special food chunky gameday beef chili recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!