Chocolate cake
Chocolate cake

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chocolate cake. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both. Chocolate cake is made with chocolate. It can also include other ingredients.

Chocolate cake is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Chocolate cake is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have chocolate cake using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chocolate cake:
  1. Prepare 2 eggs
  2. Get 2 cups flour
  3. Get 2 cups sugar
  4. Prepare 3/4 cups cocoa powder
  5. Take 1-1/2 tsp baking powder
  6. Get 1-1/2 tsp baking soda
  7. Take 1 tsp vanilla essences
  8. Take 1 cup milk
  9. Prepare 1/2 cup oil
  10. Take 1/2 cup hot water
  11. Make ready For ganache
  12. Prepare 1-1/2 cup grated chocolate
  13. Make ready 1 cup cocoa powder
  14. Prepare 1 cup cream
  15. Prepare 1 tbsp coffee dissolves in half tsp water
  16. Take Half cup water
  17. Take 1 tbsp liquid glucose

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Instructions to make Chocolate cake:
  1. In a bowl add one by one ingredients and mix well. Lastly add hot water and mix well with beater. Pour in greased pan and bake for 35 minutes at 180 C.
  2. For ganache - Cook all the ingredients on low Flame till melt and thick. mix well. Cool. Pour this ganache on top of the cake and decorate the cake.
  3. Assembling: cut cake in half. Moist with condensed milk and water mixture. Spread cream. Drizzle ganache. Sprinkle grated chocolate. Top with another cake. Spread cream and top with ganache. Decorate with chocolate.

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