Biscuit Cake :)
Biscuit Cake :)

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, biscuit cake :). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Biscuit cake is a type of no bake tea cake, similar to American icebox cake, found in Irish, English, Danish, Arabic and Jewish cuisine. It is made with digestive biscuits and is optionally prepared with a chocolate glaze. In Jewish cuisine this traditional style cake was prepared in a pyramid shape. ► Воспроизвести все.

Biscuit Cake :) is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Biscuit Cake :) is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook biscuit cake :) using 7 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Biscuit Cake :):
  1. Get 1 pack choclate biscuits
  2. Get 1 pack plain glucose biscuits
  3. Make ready 2 tsp Baking Powder
  4. Take 2 tsp baking soda
  5. Take 1 Sugar (Optional)
  6. Make ready 1 Milk as required
  7. Take 1 oil for greasing

Biscuit Cake with step by step pics. Biscuit cake is one of the easiest and yummy cake one can make. Take each parle biscuit and begin to dip in the coffee solution. If using glucose or marie biscuits or digestive biscuits, then just dip and remove in a second.

Steps to make Biscuit Cake :):
  1. Break the biscuits into pieces and put it a mixer to make it powdery
  2. Add milk to the seperate mixes and mix until no lumps remain
  3. Add sugar if you like (although I didnt since the biscuits were quite sweet)
  4. Mix the batter until fluffy, Add Baking powder and baking soda into the two mixes 1 teaspoon each
  5. Now grease a cake tin with some oil, add batters by alternating between the two
  6. Heat a cooker for sometime on the gas, put in a stand and put cake tin in it on slow flame
  7. Cover with the cooker cover without the whistle
  8. Let it cook on slow till 45 minutes
  9. Enjoy ! I serve it with vanilla icecream or have it with tea
  10. Hope you like it.
  11. You can experiment with different flavoured biscuits

If you are using a cake ring, place it on a baking sheet lined with parchment paper. no bake cake recipes are always easier and less hassle recipes compared to the traditional baked cake recipe. for any biscuit cake recipe, the first step is to break or crush the biscuits into small pieces. it can be either done with the combination of zip lock bag and rolling pin or just with help of hands. The cake would taste good even without, but this is just a higher and luxurious level. Come on, bananas, chocolate and walnuts, nothing can go wrong here. This cake reminds me of the so-called "Biscuit cake", which is very popular e.g. in Bulgaria. Instead of baking, this amazing chocolate biscuit cake sets in the fridge!

So that is going to wrap it up for this exceptional food biscuit cake :) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!