Crockpot Red beans and rice
Crockpot Red beans and rice

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, crockpot red beans and rice. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Crockpot Red beans and rice is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Crockpot Red beans and rice is something which I have loved my entire life. They are fine and they look wonderful.

This traditional Creole red beans and rice recipe is made extra easy in the slow cooker! Red beans and rice are slow cooked to perfection with diced andouille sausage and chopped vegetables. Limpin' Susan is another bean and rice dish similar to Hoppin' John, but it's made with okra and bacon and it doesn't always include beans.

To begin with this particular recipe, we must first prepare a few ingredients. You can have crockpot red beans and rice using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Crockpot Red beans and rice:
  1. Prepare 1 14oz pack of smoked sausage
  2. Prepare 3 can kidney beans
  3. Make ready 2 tbsp pig butter (bacon grease)
  4. Make ready 1 green bell pepper
  5. Get 6 cup chicken broth
  6. Take 1 tbsp Cajun seasoning (I buy in bulk at natural food store you can use whatever brand you want)
  7. Get 1 tbsp granulated garlic
  8. Make ready 1/2 tsp celery seed
  9. Get salt
  10. Get pepper
  11. Get 4 cup rice (2 cups uncooked as rice doubles in size when cooking)

Learn how to make cajun red beans and rice in the crockpot for a set and forget dinner recipe idea. Quick and easy meal for lunch or parties. I have two other versions of this recipe. But, we needed the slow cooker one!

Instructions to make Crockpot Red beans and rice:
  1. Chop up peppers and sauage
  2. Fry up the peppers and sausage in the bacon fat (feel free to use whatever you want to fry it in for you health nuts but I like the flavor it gives) if not using bacon grease add dash of salt.
  3. Rinse canned beans and add to crock pot
  4. Add all the spices to the pot and mix in the chicken broth
  5. Add sautéed peppers and sausage when the sausage is good and browned.
  6. Let cook on low for 6-8 hours
  7. Pour over rice and enjoy

This will be your new go-to recipe. PLACE IN CROCKPOT: Beans, ham hock, black pepper, chicken stock powder, chopped garlic, garlic salt, bay leaves, and optional Chipotle powder COVER rice with a generous amount of red beans. Top with a good amount of hot smoked sausage slices. SPRINKLE with hot sauce and/or more Tony's. The crock pot is one of my best friends, and crockpot beans and rice is a staple.

So that’s going to wrap it up for this exceptional food crockpot red beans and rice recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!