Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, bourbon, bacon elk roast. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Bourbon, Bacon Elk Roast is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Bourbon, Bacon Elk Roast is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have bourbon, bacon elk roast using 7 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Bourbon, Bacon Elk Roast:
- Prepare 2 lb Elk Loin
- Get 6 slice thick cut bacon
- Get 1 tsp EV olive oil
- Get 1/4 cup Bourbon
- Take 4 tbsp Famous Dave's dry rib rub
- Make ready 1 1/4 cup beef broth
- Take 1 Blu cheese
Instructions to make Bourbon, Bacon Elk Roast:
- Wrap meat in bacon strips place in crock pot with remaining ingredients minus Blu cheese. Cook on low 8 hrs until fall apart tender. Drain liquid, place on slider bun with Blu cheese and enjoy.Works with any red meat. Sorry didn't get photo of sliders but I took this to a Christmas potluck and it was gone in under 5 min.. no kidding!
So that is going to wrap it up with this special food bourbon, bacon elk roast recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
