Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, crock pot chicken taco soup. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Crock pot chicken taco soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Crock pot chicken taco soup is something that I have loved my whole life. They are nice and they look wonderful.
Scrumptious Crock Pot Recipes To Make Any Meal A Success With Kraft®, Try Today! A hearty combination of beans, corn, tomatoes, and taco seasonings, slow cooked with shredded chicken. Top each bowl with Cheddar cheese, sour cream, and crushed tortilla chips.
To get started with this particular recipe, we have to prepare a few components. You can cook crock pot chicken taco soup using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Crock pot chicken taco soup:
- Make ready 3 boneless skinless chicken breast
- Prepare 2 cans rotel
- Make ready 2 cans diced tomatoes
- Make ready 2 cans black beans
- Get 2 cans kidney beans
- Take 2 cans pinto beans
- Take 2 packets taco seasoning
- Take 2 packets ranch seasoning
- Get 1 box chicken broth
- Get 3 bay leaves
Put chicken back in, stir, and eat. View All Recipes Crock Pot Chicken Taco Soup Notes: At first, I tried putting this all in Mr. So I pulled out Sir Hamilton, my Hamilton Beach Programmable Insulated Slow Cooker , to whip this one up. How to make Crockpot Chicken Taco Soup: Place frozen chicken in the crock pot.
Instructions to make Crock pot chicken taco soup:
- Place chicken breasts in bottom of crockpot
- Add rotel and diced tomatoes
- Add taco and ranch seasoning
- Open and drain beans
- Add beans and bay leaves
- Pour in chicken broth
- Cover and cook on high for 6 hours.
- Once cooked stir and break up chicken.
- Remove bay leaves and enjoy
- Can garnish with sour cream and cheese
Dump everything else in the crockpot on top. Place shredded chicken back in slow cooker and stir. Combine chicken broth, water, diced tomatoes, taco seasoning, cumin, chili powder, garlic powder, cabbage and chicken in a crock pot. Shred chicken breasts in crock pot before serving. My favorite reliable method for getting tender, juicy shredded chicken is poaching.
So that’s going to wrap it up for this exceptional food crock pot chicken taco soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!