Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, gingerbread. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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To get started with this particular recipe, we must first prepare a few ingredients. You can have gingerbread using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Gingerbread:
- Take 1 1/3 cup flour
- Prepare 1/2 cup firmly packed light brown sugar
- Get 1/2 tsp baking powder
- Make ready 1/2 tsp baking soda
- Get 1/4 tsp salt
- Get 3/4 tsp cinnamon
- Prepare 1/2 tsp ginger
- Make ready 1/2 cup shortening, margarine or butter
- Make ready 1/2 cup boiling water
- Prepare 1/2 cup molasses
- Prepare 1 egg, slightly beaten
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Instructions to make Gingerbread:
- Preheat oven to 350°F.
- Grease bottom only of 9" round pan or spray muffin tin with pan spray
- In large bowl combine flour, brown sugar, baking powder, baking soda, salt, cinnamon, and ginger; mix well.
- Add remaining ingredients; blend well. Pour into greased pan, or fill muffin tins 2/3 full.
- Bake at 350°F for 25-35 minutes or until toothpick inserted in center comes out clean.
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