Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, condensed milk frosting. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Condensed Milk Frosting is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Condensed Milk Frosting is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have condensed milk frosting using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Condensed Milk Frosting:
- Prepare unsalted butter, softened
- Take icing sugar, sifted (increase as required)
- Make ready sweetened condensed milk (as required)
- Take food coloring what ever color you like (optional)
Steps to make Condensed Milk Frosting:
- Beat the butter until fluffy
- Add the icing sugar into the butter and mix to incorporate
- Add condensed milk into the mixture and beat to combine
- If the mixture is too soft then add more icing sugar. If it is too thick to pipe, add milk by the tablespoon to thin the icing out.
So that’s going to wrap this up for this exceptional food condensed milk frosting recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
