7-Up Biscuits With A KICK!
7-Up Biscuits With A KICK!

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, 7-up biscuits with a kick!. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

I don't know if you You absolutely can use self rising flour instead of bisquick! The dough will be very soft, don't worry. If we know anything about biscuits, it's that everyone has their own preferred recipe and texture.

7-Up Biscuits With A KICK! is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. 7-Up Biscuits With A KICK! is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook 7-up biscuits with a kick! using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make 7-Up Biscuits With A KICK!:
  1. Get 2 cup Bisquick baking mix
  2. Prepare 1/2 cup Sour cream
  3. Prepare 1/2 cup 7-up (I actually use diet ginger ale)
  4. Get 1 cup Extra sharp cheddar cheese - shredded
  5. Get 1 cup Bacon bits - home made or brand of your choice (I used Hormel)
  6. Get 2 Finely chopped jalapeño peppers - I used fresh - but I imagine red pepper flakes would work as well
  7. Prepare 4 tbsp Butter - divided in half

With a fork or your fingertips, cut or rub in the vegetable shortening until it is evenly distributed and the resulting mixture looks like cracker crumbs. Add ½ cup sour cream and mix with a fork until the sour cream is coated, then finish. Note: I cut mine out with a biscuit cutter and. These biscuits are so quick and easy, and so fluffy and delicious at the same time.

Instructions to make 7-Up Biscuits With A KICK!:
  1. Pre heat oven to 400°F. Melt 2 TBL BUTTER IN THE BOTTOM OF THE PAN
  2. Blend the sour cream into the Bisquick
  3. Add the soda & mix to incorporate
  4. Add the cheddar, bacon bits, & chopped jalapeños until incorporated
  5. Place on baking sheet & dot the top of each biscuit with butter. I baked my biscuits for 20 minutes - your mileage may vary depending on oven true temperature
  6. When finished, remove from oven & allow to rest before removing from pan
  7. Only thing left to do is plate a bisquit
  8. I like mine with a bit of organic raw honey

You'll never want to make biscuits differently again! The dough will be very soft. Knead and fold dough until baking mix is well incorporated. They are soft and buttery and they didn't even make it to the table before they were gone! They are also made with Bisquick, which is a This made the biscuits a little bit thicker with a buttery crunch and I sliced it like cornbread or pie.

So that’s going to wrap this up with this exceptional food 7-up biscuits with a kick! recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!