Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, green veggie sambal rice. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Green Veggie Sambal rice is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Green Veggie Sambal rice is something which I have loved my entire life. They’re nice and they look wonderful.
Heat up a pan, place in eggs and scramble loose, set Heat up rice in microwave. To pan/pot add some more oil to cook up meat. Each time I have this green sambal, I remember my mom.
To begin with this recipe, we have to prepare a few components. You can cook green veggie sambal rice using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Green Veggie Sambal rice:
- Get 3 tablespoons ‘That Rengdang Lady’ Malaysian Sambal Paste
- Take 1 cup cooked rice
- Get 1 head broccoli 🥦
- Make ready 1 handful spring onions
- Make ready 1 handful green beans
- Get 1 handful bean sprouts
- Get 1 handful peas
- Make ready 1 tablespoon cooking oil
- Get 1 teaspoon sesame oil
- Prepare 1 tablespoon soy sauce
- Get 1 tablespoon ketjap manis
Chili, curry and rice are essentials of a Padang meal. Heat oil in a wok or frying pan over a high heat. Add garlic purée and stir briefly. Vegetable Fried Rice: Any stir-fry friendly veggies would be great in fried rice!
Instructions to make Green Veggie Sambal rice:
- Steam the veg for a couple of minutes. Heat the cooking oil on high and when it’s hot add the cold rice.
- Fry the rice for a few minutes and add the veg
- Add the sambal paste and stir through. Add the sesame seed oil, soy sauce and ketjap manis. when it’s piping hot, it’s ready. I served with a little extra sambal paste as it’s so delicious!
Just sauté at the same time that you cook the onions, carrots, peas and garlic. Immediately add the rice, green onions, soy sauce and oyster sauce (if using), and stir until combined. Resep dengan petunjuk video: Sambal Colo-colo adalah sambal khas Maluku. Biasanya sambal ini disantap dengan ikan bakar oleh masyarakat Ambon. Keunikan dari makan sambal ini adalah dimakan dengan.
So that’s going to wrap it up for this special food green veggie sambal rice recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
