Honey Chilli Chicken
Honey Chilli Chicken

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, honey chilli chicken. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Honey Chilli Chicken is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Honey Chilli Chicken is something that I have loved my entire life. They are nice and they look fantastic.

Honey chilli chicken is a delicious Indian recipe served as a Side-Dish. Sweet and sticky honey, chilli and ginger chicken for special occasions or a quick supper. Try it once and you'll be guaranteed to add this to your favorites.

To get started with this particular recipe, we have to prepare a few components. You can cook honey chilli chicken using 21 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Honey Chilli Chicken:
  1. Make ready 4 chicken fillets cut into strips
  2. Prepare Splash soy sauce
  3. Make ready 4 tbsp flour
  4. Take 2 tsp cornflour
  5. Get Sauce ingredients
  6. Prepare Splash sesame oil
  7. Prepare 4 tbsp sweet chilli sauce
  8. Take 2 tbsp honey
  9. Take 2 tbsp soy sauce or ketjap manis
  10. Get 1 tbsp cornflour
  11. Take 5 tbsp water
  12. Get 2 garlic cloves chopped
  13. Take 10 g chopped ginger
  14. Get 1/2 chopped red chilli
  15. Take 1/2 juice lemon & 1/2 lemon zest
  16. Make ready Chopped fresh coriander
  17. Make ready Cashew nuts
  18. Make ready Carrot peeled and sliced thinly
  19. Take Onion / pepper / mange tout or other veg chopped thinly
  20. Make ready Chopped scallions
  21. Make ready Cooked boiled rice

Dice chicken and coat lightly with flour which has been seasoned with salt. Fry chicken in batches in hot oil Add honey, stir for one minute. The crispy chicken part of this honey chilli chicken recipe is based on my basic Chicken tenders recipe (definitely worth a try - served with a creamy garlic-chilli dip). It's pretty versatile, and you can.

Instructions to make Honey Chilli Chicken:
  1. Preheat fryer to 180 degrees. Place chicken in a bowl, add splash soy sauce then flour and cornflour and coat well until fully covered. Place chicken strips in fryer approx 6 at a time. Frying too much reduces temperatures and affects chicken texture. They only take few minutes. When all chicken golden brown set aside in oven at 100 degrees.
  2. For the sauce, add cornflour, water, chilli sauce, soy sauce and honey to a bowl and mix well. Add lemon juice and lemon zest. Heat pan and add sesame oil, garlic, ginger and chilli. Stir fry for few minutes and add all sliced vegetables and the honey chilli sauce, cooking for 1-2 minutes. If sauce thickens too much add a little water to pan.
  3. Add chicken strips to sauce and mix well. Add cashew nuts and coriander and give quick toss before serving with boiled rice.

Deep fried chicken on noodles with a ginger-honey-chilli sauce. I can never make enough of this recipe, it is the all time family favourite! Here is an easy and lip-smacking chicken recipe to suit everyone's taste at home. Chicken in honey chilli sauce is prepared using two contradicting flavours. It is sweet and spicy at the same time.

So that is going to wrap it up for this exceptional food honey chilli chicken recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!