Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, garlic roasted potatoes. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Find Deals on Betty Crocker Roasted Garlic Mashed Potatoes in Groceries on Amazon. Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, pepper, and garlic; toss until the potatoes are well coated. Small new potatoes are roasted alongside whole cloves of garlic and then tossed in the sweet, creamy roasted garlic, making a simple and tasty side dish.
Garlic roasted potatoes is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Garlic roasted potatoes is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook garlic roasted potatoes using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Garlic roasted potatoes:
- Prepare 1 lb gormuet potatoes red or white
- Take garlic 6 cloves minced
- Make ready 1 1/2 teaspoon salt
- Get 1 teaspoon pepper
- Take 1/4 cup olive oil
- Prepare 2 tablespoons parsley
- Prepare ketchup optional
By tossing these roasted red potatoes with minced garlic and fresh parsley, we seriously upped the ante. Bites of perfectly baked, steaming potatoes with an impossibly crispy exterior. A fool-proof recipe, roasted potatoes are a simply delicious side dish that goes with anything! From Roast Chicken to a great Steak!
Instructions to make Garlic roasted potatoes:
- Preheat oven to 400
- Cut gourmet potatoes into quarters and set aside in a big bowl.
- Mince 6 cloves of garlic, and add all ingredients except for potatoes. mix all ingredients well.
- Pour mixture over potatoes evenly.
- Bake for 1 hr, half way through take out of oven using spatula flip potatoes. sprinkle parsley over potatoes and enjoy!!!! use ketchup as a condiment not necessary but optional
Feel free to get creative with seasonings and herbs you have on hand. The amount of garlic used in this recipe is adaptable to your preference. I use sea salt on these. They're perfect with roast chicken for a weekday meal or featured on a buffet table for a weekend get-together. Either way you serve 'em, they won't last long.
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