7-Up Biscuits With A KICK!
7-Up Biscuits With A KICK!

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, 7-up biscuits with a kick!. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

I don't know if you You absolutely can use self rising flour instead of bisquick! The dough will be very soft, don't worry. If we know anything about biscuits, it's that everyone has their own preferred recipe and texture.

7-Up Biscuits With A KICK! is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. 7-Up Biscuits With A KICK! is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have 7-up biscuits with a kick! using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make 7-Up Biscuits With A KICK!:
  1. Prepare 2 cup Bisquick baking mix
  2. Prepare 1/2 cup Sour cream
  3. Get 1/2 cup 7-up (I actually use diet ginger ale)
  4. Take 1 cup Extra sharp cheddar cheese - shredded
  5. Get 1 cup Bacon bits - home made or brand of your choice (I used Hormel)
  6. Make ready 2 Finely chopped jalapeño peppers - I used fresh - but I imagine red pepper flakes would work as well
  7. Get 4 tbsp Butter - divided in half

With a fork or your fingertips, cut or rub in the vegetable shortening until it is evenly distributed and the resulting mixture looks like cracker crumbs. Add ½ cup sour cream and mix with a fork until the sour cream is coated, then finish. Note: I cut mine out with a biscuit cutter and. These biscuits are so quick and easy, and so fluffy and delicious at the same time.

Instructions to make 7-Up Biscuits With A KICK!:
  1. Pre heat oven to 400°F. Melt 2 TBL BUTTER IN THE BOTTOM OF THE PAN
  2. Blend the sour cream into the Bisquick
  3. Add the soda & mix to incorporate
  4. Add the cheddar, bacon bits, & chopped jalapeños until incorporated
  5. Place on baking sheet & dot the top of each biscuit with butter. I baked my biscuits for 20 minutes - your mileage may vary depending on oven true temperature
  6. When finished, remove from oven & allow to rest before removing from pan
  7. Only thing left to do is plate a bisquit
  8. I like mine with a bit of organic raw honey

You'll never want to make biscuits differently again! The dough will be very soft. Knead and fold dough until baking mix is well incorporated. They are soft and buttery and they didn't even make it to the table before they were gone! They are also made with Bisquick, which is a This made the biscuits a little bit thicker with a buttery crunch and I sliced it like cornbread or pie.

So that’s going to wrap this up with this exceptional food 7-up biscuits with a kick! recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!