Dark Chocolate Layer Cake with Fresh Strawberry Cream Frosting and Filling
Dark Chocolate Layer Cake with Fresh Strawberry Cream Frosting and Filling

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, dark chocolate layer cake with fresh strawberry cream frosting and filling. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Dark Chocolate Layer Cake with Fresh Strawberry Cream Frosting and Filling is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Dark Chocolate Layer Cake with Fresh Strawberry Cream Frosting and Filling is something which I’ve loved my entire life.

The cake itself gets a punch of flavor from strawberry purée and a little flavored gelatin, while the filling is made with the season's freshest strawberries. Place the first cake layer on a cake plate or board. Pipe a rim of the cream cheese frosting Blood Orange Cake with Dark Chocolate Frosting.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook dark chocolate layer cake with fresh strawberry cream frosting and filling using 22 ingredients and 22 steps. Here is how you cook it.

The ingredients needed to make Dark Chocolate Layer Cake with Fresh Strawberry Cream Frosting and Filling:
  1. Prepare For Dark Chocolate Cake
  2. Make ready 1 3/4 cup all purpose flour
  3. Take 3/4 cup unsweetened cocoa powder, I used Hersheys special dark
  4. Prepare 11/2 teaspoon baking powder
  5. Prepare 1/2 teaspoin salt
  6. Take 2 ups granulated sugar
  7. Get 2 large eggs
  8. Make ready 1 cup milk
  9. Make ready 1/2 cup canola oil
  10. Make ready 1 teaspoon vanilla extract
  11. Get 1 cup brewed coffee at room temperature
  12. Make ready For Strawberry Cream Frosting and Filling
  13. Take 8 ounces cream cheese, at room temperature
  14. Take 8 ounces marscapone chee, at room temperature
  15. Prepare 4 ounces (1 stick), salted butter, at room temperature
  16. Take 1 cup fresh strawberries
  17. Get 1 teaspoon vanilla extract
  18. Take 4 cups confectioner's sugar
  19. Take Garnish
  20. Get as needed pink sprinkles,
  21. Take 6 Godiva Strawberry Cheesecake truffle candies, halved
  22. Get as needed fresh strawberries

Bake the cake then cool, whip up the strawberries and cream frosting then layer and frost. Layer your cake up using the strawberries and cream as the filling for this cake. Frost the entire cake with remaining plain whipped cream. This Raspberry Chocolate Layer Cake is super moist and layered with smooth chocolate ganache and raspberry filling, all covered in a fudgy chocolate frosting!

Steps to make Dark Chocolate Layer Cake with Fresh Strawberry Cream Frosting and Filling:
  1. Preheat oven to 375. Spray 3 - 8 inch cake pans well with bakers spray
  2. In a bowl whisk together flour, cocoa powder,baking powder and salt and sugar
  3. In another bowl whisk the eggs with the milk,canola oil and vanilla, beat into flour mixture until smooth1. Slowly beat in coffee until smooth batter will be very thin.
  4. Pour into prepared pans and bake 22 to 25 minutes until a toothpick comes out just clean. Cool 15 minutes in pan then run a thin knife around edges of cake to unstick any edges of cake and remove from pan to cool completely1. Make Strawberry Filling and Frosting
  5. Puree strawberries in a food processor and set adide
  6. Beat together in a large bowl until smooth, cream cheese, marscapone cheese, butter and vanilla
  7. Beat in strawberry puree
  8. Slowly beat in confectioner's sugar until it is a nice spreading consistancy, add drops of red food color only if you want it pinker. Refrigerate if frosting seems soft to firm it up for about 1 hour for easier spreading
  9. Assemble Cake
  10. Place 1 cake layer bottom up on serving plate add some Strawberry filling1. Add second layer, bottom side up
  11. Add more fillinhg
  12. Add third layer, bottom up
  13. Frost entire cake and decorate with sprinkles, Godiva Strawberry Cheesecaketruffles, halved and fresh strawberries1.

This chocolate layer cake turns out so fluffy and nice. Yellow Cake With Fresh Strawberry Filling, Chocolate Sour Cream Frosting, and Strawberries - A perfect dessert to make to celebrate your mom. · This Japanese Christmas Cake is a fluffy sponge cake decorated with a generous amount of strawberries and whipped cream. Strawberry cake is jam-packed with flavor from tangy strawberry gelatin to rich chocolate frosting. Frost side and top of cake with frosting. My Fresh Strawberry Cake recipe starts with a rich, moist vanilla pound cake that is divided into three layers, and slathered with the most light and fluffy whipped cream and cream cheese frosting, and overflowing with fresh strawberries.

So that’s going to wrap this up for this special food dark chocolate layer cake with fresh strawberry cream frosting and filling recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!