(Venison) Chili
(Venison) Chili

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, (venison) chili. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

(Venison) Chili is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. (Venison) Chili is something that I have loved my whole life.

If venison is not available, substitute ground sirloin. Garnish with reduced-fat sour cream and/or reduced-fat shredded cheddar, if desired. You can make the chili a day ahead and refrigerate; reheat.

To get started with this recipe, we have to first prepare a few components. You can have (venison) chili using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make (Venison) Chili:
  1. Make ready 1 pound ground venison
  2. Prepare 1 packet chili spices or use the spices in your pantry
  3. Take Olive oil
  4. Get 1 bell pepper
  5. Take 1 yellow onion
  6. Prepare 8 oz can tomato sauce
  7. Take 1 can Bush’s Chili Beans (or whatever beans you like)
  8. Make ready Chili toppings such as sour cream, shredded cheese, chopped green onion, Fritos

Whether competing in the office chili cook off or just making a pot to warm you up on a cold And around here, a cold day afield means one thing. This Hearty Venison Chilli (Venison Chili) is a comforting, filling chilli that will warm you up from the inside out. Made with venison, it's lower in fat than traditional beef chilli. You can use beef instead of venison.

Instructions to make (Venison) Chili:
  1. Cook bell pepper and onion in a little olive oil in a large pot. I used half of 2 bell peppers.
  2. Once the vegetables are going, brown the meat WITH the spices down in a cast iron skillet of rippling hot olive oil.
  3. Add the meat into the pot once it’s browned and the vegetables are soft. Add the can of tomato sauce and beans.
  4. Let it all simmer (while you make some buttermilk cornbread) for maybe an hour.
  5. Serve with desired toppings.

Broaden search to look for "venison chili" anywhere in recipe sorted by quality sort by rating or Advanced search. Game-Day Venison Chili. this link is to an external site that may or may not meet accessibility guidelines. As far as chili recipes go, there might be billions online! Four-star, five-alarm, tailgate, party—there's all kinds! Dad s Venison Chili from Food.com: This is my Dad's awesome chili recipe.

So that is going to wrap it up with this special food (venison) chili recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!