Egg Tortilla
Egg Tortilla

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, egg tortilla. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Super delicious and so easy - they take just minutes. The egg is cooked in a bit of butter then topped with a tortilla and covered with a pinch of cheese. One of the most classic and popular of all Spanish dishes, the egg and potato tortilla is, simply, iconic.

Egg Tortilla is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Egg Tortilla is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have egg tortilla using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Egg Tortilla:
  1. Take 4 eggs beaten
  2. Make ready 4 slices cooked ham chopped
  3. Get 2 bell pepper chopped
  4. Prepare 1/4 cup mozzarella cheese grated
  5. Get 1/4 cup spring onions chopped
  6. Prepare 2 tortillas
  7. Prepare 4 tablespoons ketchup
  8. Prepare to taste Salt and pepper

Think of this as a pie that uses flour tortillas in place of pastry. Scatter over the ham, crack in the eggs - sprinkling the yolks with a little salt - and then spread about a third of the cheese on top. A wide variety of egg tortilla options are available to you, such as packaging, certification, and feature. I tried substituting tortilla chips for real tortillas, I fried them a little, then added the eggs, cheese and sauce.

Steps to make Egg Tortilla:
  1. Beat egg and season with salt and pepper. Set aside
  2. Cook ham and set aside.
  3. In a nonstick pan pour half of the egg and put half of the toppings ham, bell pepper, spring onions and cheese.
  4. Spread ketchup on tortilla and top it on the egg. Flip it so the tortilla will be at the bottom.
  5. Remove from the pan after one minute. Fold it in half exposing the tortilla outside and slice. Cook the other half of the mixture. Enjoy!

Pour eggs mixture over tortillas, lightly sprinkle with more salt if desired. The Spanish tortilla has nothing in common with the Mexican variety except its shape and its name One is just a bread The other can be an appetizer, a snack, or even a light meal. Egg, veggie, and cheese omelets baked in tortilla cups for a super convenient and fun way to have breakfast! These mini egg and cheese tortilla cups make a great make-ahead breakfast and can be. Spread Coriander Mint Mayo on tortilla and place scrambled egg on top with sliced onions and green chilies.

So that’s going to wrap this up with this exceptional food egg tortilla recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!