Fried Mackerel
Fried Mackerel

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fried mackerel. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Season the mackerel fillets with salt and pepper. Heat a dash of olive or rapeseed oil in a nonstick frying pan. Once the pan is smoking hot, add the mackerel to the frying pan, skin-side down.

Fried Mackerel is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Fried Mackerel is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have fried mackerel using 3 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Fried Mackerel:
  1. Make ready 2 pcs fish
  2. Prepare Ketchup
  3. Get Salt

Find fried-mackerel stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. What mackerel lacks in looks, it makes up for in flavour and nutrition. Mackerel is a source of high quality protein essential for maintaining optimal health.

Instructions to make Fried Mackerel:
  1. Wash fish then pat dry, rub just a little bit of salt. Then fry. Serve with mayonnaise or ketchup

Place one fried mackerel fillet on top of each serving. A wide variety of fried mackerel options are available to you Thai recipe for Fried King Mackerel. How it's really made in Thailand. Fried king mackerel is an easy dish to make and digest. The dish can be served with rice or rice soup.

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