Coconut Pecan Frosting
Coconut Pecan Frosting

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, coconut pecan frosting. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Coconut Pecan Frosting is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Coconut Pecan Frosting is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have coconut pecan frosting using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Coconut Pecan Frosting:
  1. Prepare chopped pecans
  2. Make ready can evaporated milk
  3. Take sugar
  4. Get butter
  5. Get egg yolks, lightly beaten
  6. Make ready sweetened flaked coconut
  7. Get vanilla extract
Steps to make Coconut Pecan Frosting:
  1. Preheat oven to 350°. Bake pecans in a single layer in a shallow pan 8 to 10 minutes or until toasted and fragrant, stirring halfway through. Cool completely (about 20 minutes).
  2. Meanwhile, cook evaporated milk, sugar, butter, and egg yolks in a heavy 3-qt. saucepan over medium heat, stirring constantly, 3 to 4 minutes or until butter melts and sugar dissolves. Cook, stirring constantly, 12 to 14 minutes or until mixture becomes a light caramel color, is bubbling, and reaches a pudding-like thickness.
  3. Remove pan from heat; stir in coconut, vanilla, and pecans. Transfer mixture to a bowl. Let stand, stirring occasionally, 45 minutes or until cooled and spreading consistency.
  4. Let it cool and then place in the refrigerator for 4 to 6 hours or longer.

So that is going to wrap this up for this exceptional food coconut pecan frosting recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!