Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, maja's ginger biscuits. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Maja's Ginger Biscuits is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Maja's Ginger Biscuits is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have maja's ginger biscuits using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Maja's Ginger Biscuits:
- Make ready 6 oz self rising flour
- Prepare 4 oz soft brown sugar
- Prepare 2 oz of butter
- Prepare 1 heaped tsp ground ginger
- Prepare 1 rounded tsp golden syrup
- Make ready 1 egg
Instructions to make Maja's Ginger Biscuits:
- Place the dry ingredients in a dish
- Mix all the ingredients(except the egg)together until it is a stiff consistency
- Roll in hand into the size of a walnut bake for 15-20minutes at 180c(350f)(gas4)
- Enjoy🍭🍭🍭🍭🍭
So that is going to wrap this up for this exceptional food maja's ginger biscuits recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
