Fried Breadfruit (Tostones de pana) with "Fancy Sauce" (Mayo/ketchup)
Fried Breadfruit (Tostones de pana) with "Fancy Sauce" (Mayo/ketchup)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, fried breadfruit (tostones de pana) with "fancy sauce" (mayo/ketchup). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fried Breadfruit (Tostones de pana) with "Fancy Sauce" (Mayo/ketchup) is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Fried Breadfruit (Tostones de pana) with "Fancy Sauce" (Mayo/ketchup) is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook fried breadfruit (tostones de pana) with "fancy sauce" (mayo/ketchup) using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried Breadfruit (Tostones de pana) with "Fancy Sauce" (Mayo/ketchup):
  1. Take 1 Breadfruit
  2. Get 1 1/2 cup Canola oil
  3. Get 1 dash Granulated garlic
  4. Take 4 tsp ketchup
  5. Prepare 1 tbsp Mayonnaise
Steps to make Fried Breadfruit (Tostones de pana) with "Fancy Sauce" (Mayo/ketchup):
  1. Cut breadfruit in cubes
  2. Heat oil
  3. Fry the cubed breadfruit just until they are tender…(pinch with a fork)
  4. Take them out of the oil and smash them flat and put them back in the oil and keep frying them until nice and golden…
  5. Once they are ready set aside.(You can sprinkle them with powder garlic) Yummy!!! And in a separate bowl mix the ketchup, mayonnaise and granulated garlic…and voila fancy sauce is made!!!

So that’s going to wrap it up with this exceptional food fried breadfruit (tostones de pana) with "fancy sauce" (mayo/ketchup) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!