Tomato Ketchup Fried Pork Ribs
Tomato Ketchup Fried Pork Ribs

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tomato ketchup fried pork ribs. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Tomato Ketchup Fried Pork Ribs is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Tomato Ketchup Fried Pork Ribs is something which I have loved my entire life. They’re fine and they look wonderful.

Great recipe for Tomato Ketchup Fried Pork Ribs. Another best recipe of Mom's πŸ˜‹ Very easy to make and very tasty. Best served over rice and vegetables stir fry πŸ‘πŸ»πŸ˜‹πŸ‘πŸ»πŸ˜‹ If you like my recipes, please follow my Instagram @jenscookingdiary πŸ™πŸ»πŸ˜ŠπŸ˜˜ Tomato Ketchup Fried Pork Ribs.

To get started with this recipe, we have to prepare a few components. You can have tomato ketchup fried pork ribs using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tomato Ketchup Fried Pork Ribs:
  1. Take 1 kg pork ribs
  2. Prepare 500 ml vegetable oil for deep frying
  3. Make ready Marinade sauce:
  4. Make ready 5 cloves garlic, smoothly mashed using a mortar and pestle
  5. Take 8 Tbsp tomato ketchup
  6. Get 3 Tbsp oyster sauce
  7. Take 6 Tbsp tapioca flour
  8. Get 1 tsp salt or as to taste
  9. Make ready 1/2 tsp white pepper powder or to taste

Add to the pan with spicy vegetables the tomatoes with liquid, bring to boil. Zamarinovat fry the ribs on hot coals or under the preheated grill in the oven until Golden brown on both sides. Another best recipe of Mom's πŸ˜‹ Very easy to make and very tasty. Best served over rice and vegetables stir fry πŸ‘πŸ»πŸ˜‹πŸ‘πŸ»πŸ˜‹ If you like my recipes, please follow my Instagram @jenscookingdiary πŸ™πŸ»πŸ˜ŠπŸ˜˜ nct..

Instructions to make Tomato Ketchup Fried Pork Ribs:
  1. In a big bowl, mix well pork ribs and the marinade sauce. Cover the bow with plastic wrap. Put it in the fridge for at least 1 hour.
  2. Deep fry the pork ribs in the vegetable oil over low heat stove until cooked.
  3. Serve over warm rice and vegetables stir fry. Yum πŸ˜‹

Another best recipe of Mom's πŸ˜‹ Very easy to make and very tasty. Bring the sauce to a boil then reduce the heat to medium-low. Place a sheet of heavy duty aluminum foil over the top of the pot, tightly sealing it. Place a lid over the foil. To the ground, toasted spices, add smoked paprika, cayenne, cinnamon, annatto (if using), garlic, molasses, vinegar and tomato paste.

So that’s going to wrap it up for this special food tomato ketchup fried pork ribs recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!