Hearty Sausage Onion Kale Pasta
Hearty Sausage Onion Kale Pasta

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, hearty sausage onion kale pasta. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hearty Sausage Onion Kale Pasta is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Hearty Sausage Onion Kale Pasta is something which I have loved my entire life.

Kale and Italian sausage are one of those heavenly combinations, and together with beans, onions, tomatoes, and stock? Just made this soup and it is amazing. I used chicken sausage, absolutely Orecchiette Pasta with Sausage and Kale.

To get started with this particular recipe, we have to first prepare a few components. You can have hearty sausage onion kale pasta using 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Hearty Sausage Onion Kale Pasta:
  1. Take pasta
  2. Take 1 lb mild italian sausage links cut into 1/2 " slices
  3. Take 15 cup baby kale, cleaned and dried
  4. Prepare 1 large red onion, cut in half then cut into thick slices
  5. Take 1 lb dry pasta, cooked to package directions. I used small elbow
  6. Prepare 1 tsp garlic powder
  7. Get 1 1/2 tsp salt
  8. Take 7 grinds of fresh ground pepper
  9. Get 1/2 cup hot water to deglaze pan
  10. Take 3/4 cup extra virgin olive oil
  11. Take 1 1/2 cup four cheese blend shredded cheese( parmesan, provolone, romano, mozzarella)
  12. Get 1 tsp oil to saute sausage

A hearty kale and sausage soup is very easily converted for the vegetarians. Cooked in a slow cooker or simmered on the stove, this makes a delicious, satisfying, and I changed it up a little; chopped up the onion and garlic, threw it in the crockpot with the chicken/beef stock, beans, sausage, and carrots. This warm, cheesy hearty baked pasta is the perfect recipe for a cozy night in. This hearty Lentil Soup with Sausage and Kale will warm you up and keep you wanting more!

Steps to make Hearty Sausage Onion Kale Pasta:
  1. In a large dutch oven, I used a ceramic coated cast iron one, add 1 teaspoon oil.
  2. Set temp to medium. Once oil is hot, add in sausage chunks. Don't stir.
  3. Place onion slices on top.
  4. Let cook for 5 minutes without stirring. You are getting a good brown on the sausage. It is not mentioned in ingredients but you may now sprinkle a small amount of red pepper flakes on top of onions at this point.
  5. Take water and deglaze pan, scrapping up any brown bits on bottom.
  6. Top onions now with kale, salt , pepper and garlic.
  7. Turn temp to low and cover to wilt kale.
  8. In the meantime, pasta should be cooking and just about ready to drain.
  9. Cook kale about 6-7 minutes until fully wilted. Turn off heat and add one half of shredded cheese. Stir.
  10. Add cooked drained pasta. Top with olive oil and rest of cheese.
  11. Stir then serve nice and hot!
  12. Recipe by taylor68too.

Coat a large, wide saucepan with oil and set over medium heat. Increase heat to high and bring to a boil. Meanwhile, using a fork, break up tomatoes. Rinse and drain chickpeas, then stir in along with kale and seasonings. We just really love the hearty, healthy green.

So that is going to wrap this up for this exceptional food hearty sausage onion kale pasta recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!