NOT your Mama's Kale Chips
NOT your Mama's Kale Chips

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, not your mama's kale chips. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

This recipe for crispy kale chips turns kale leaves into crunchy chips loaded with nutrients. Topped with sea salt for a simple healthy snack. Kale is a leafy vegetable that looks like it should be tossed in a salad.

NOT your Mama's Kale Chips is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. NOT your Mama's Kale Chips is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook not your mama's kale chips using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make NOT your Mama's Kale Chips:
  1. Take 1 bunch fresh kale
  2. Get 2 tbsp olive oil
  3. Get 1 tbsp seasoned salt
  4. Take 1 dash cayenne pepper

First, rinse and dry kale, cutting out stems. These kale chips are as delicious as they are easy to make. And I promise your kids will love them as much as potato chips! Subscribe to WUM for new vids.

Instructions to make NOT your Mama's Kale Chips:
  1. Preheat oven to 350°F
  2. Wash and drain kale, tear into bite size pieces
  3. In strainer toss kale pieces with olive oil, seasoned salt and cayenne peppee
  4. On a cookie sheet lined with wax paper, arrange kale pieces flat
  5. bake for 6-8 minutes. Watch closely as they will burn QUICK!

Crispy and salty, these kale chips make a delicious healthy snacks. I'm not saying it was her plan to make me want to hold #allthebabies as I flipped through her book and that the kale chip cravings came from that, but I'm. I have been hearing so many positive health benefits of kale and have Kale chips are very easy to make. All you need is a head of kale, olive oil, and sea salt. Simply break your kale into pieces while removing the rib.

So that is going to wrap this up for this special food not your mama's kale chips recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!